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Awards: People's Choice Winner, 2016
. The Latest Review: ★★★★★
Sent on the 7th of August, 2013
To start, split some herbed chicken fondue with fontina cheese; follow with beef short ribs braised in red wine demi-glaze, comfort food with gourmet aspirations.
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Ranking of nearby Restaurants
# Name Rate
1 Tavern At The Park, 130 E Randolph St5.00

Sliced tomato, basil, fresh mozzarella and tavern tomato sauce on house made dough. 12 » More on Tavern At The Park Menu

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